Food Safety Strategies was recently able to speak with James Dickerson, chief scientific officer at Consumer Reports, about their recent testing on heavy metals in fruit juices.  …

“Partners with a Common Purpose,” is an initiative that recognizes a common purpose embraced and supported by both government regulators and industry alike in improving public health and consumer services. …

Food Safety Strategies was recently able to talk to K. Joseph Swanson, vice president of operations, West Liberty Foods, about high-pressure processing (HPP) technology, and how it has changed over the years. …

Meat products have been one of the main drivers of high pressure processing (HPP) technology in the last few years, spurred on by the need for improved food safety and …

It’s difficult to imagine the substantial amount of change that has occurred on the food protection front over the last four or five decades. …

This open interactive forum will help prepare the food safety professional on the best practices to survive a high-profile crisis. …

In 2018, a foodborne pathogen with many unique challenges caused an outbreak of 761 cases of foodborne illness in the United States. …