The Food Safety Summit has become known for offering this consistent opportunity to meet and interact with key Food Safety Regulatory and Advisory Groups. For the 7th year leaders from AFDO, CDC, FDA and USDA will share the stage, provide an update from each of their groups and spend time interacting with the audience and answering the most pressing questions facing the industry. This is truly a highlight of the Summit and based on attendee feedback and input from our panelist there will be significant time for Q&A with and between the participants. Be prepared to listen, learn, interact and help to drive the discussion.
Gary Ades, Ph.D., President, G&L, Consulting Group