More than 1,700 food safety professionals including processors, distributors, growers, retailers, food service operators, regulators and academicians will gather to see the newest products and services available to keep the nation’s food supply safe and learn from industry leaders on the most important issues facing the industry.
Stop by the Saftea® Ice Tea Urn Liners booth #205 at the entrance of the exhibit hall, and request your free 7 day trial of liners, and see the results for yourself.
April 23, 2018
Mold and bacteria can build up inside the iced tea urns, and using the Saftea® Liner is the only effective way available to combat the bacteria meanwhile providing safe and clean iced tea for your customers.
Food safety professionals can experience the power of handwash gamification at the 2018 Food Safety Summit.
April 9, 2018
Food safety professionals gathering for the 2018 Food Safety Summit, May 7-10 in Rosemont, IL, will have the unique opportunity to experience the power of handwash gamification in reducing the risk of brand-damaging outbreaks and costly recalls.
Emport boosts user confidence for gluten & allergen test kits
February 21, 2018
Emport LLC, North American supplier of Biomedal’s GlutenTox and AlerTox test kits, is pleased to introduce new training programs and materials to augment its food safety and allergen control portfolio.
Professionals from every part of the food safety supply chain will have the opportunity to take advantage of seven certification courses, two dozen education sessions, a dynamic keynote presentation, interactive town hall, case studies, discussion groups, several networking events and a trade show floor featuring 200+ exhibitors.
ROSEMONT, IL, October 30, 2017 – The Food Safety Summit Educational Advisory Board (EAB), comprised of professionals and experts representing the entire food industry including, processors, manufacturers, retailers, distributors, foodservice operators, regulators and academia, are working collectively to develop the education program for the 2018 event scheduled for May 7-10 in Rosemont, IL. The EAB has been working to set the direction for the content of the education program which will focus on the importance of Food Safety Throughout the Supply Chain.
Rosemont, IL, May 15, 2017 – The 19th Annual Food Safety Summit, held last week in Rosemont, IL attracted nearly 1,700 registered food safety professionals and 190 exhibiting companies. During the four-day event, held at the Donald E. Stephens Convention Center, food safety professionals discussed the most pressing issues facing the food industry including Listeria, the implementation of the Food Safety Modernization Act, the Integration of the Nation's Food Safety System as well as reviewed case studies from recent foodborne illness outbreaks. The event kicked off on Monday, May 8th with six successful certification programs including Preventive Control courses for Human Food, Animal Food, Produce and Foreign Supplier Verification as well as Auditor Training and Seafood HACCP.