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Home » Topics » Regulatory » Files

Regulatory

Session 13: Wednesday, May 10

January 10, 2018

Food Defense Perspectives Within a Food Protection Landscape.

Presented at the 2017 Food Safety Summit.

Session 14: Thursday, May 11

January 10, 2018

FSMA Produce Safety Rule.

Presented at the 2017 Food Safety Summit.

Session 16: Thursday, May 11

January 10, 2018

When FDA Comes Knocking: How the Pathogens in Your Drain Could Lead to Criminal Charges.

Sponsored by:Alchemy

Presented at the 2017 Food Safety Summit.

Town Hall: Thursday, May 11

January 10, 2018
2017 Food Safety Summit Town Hall.

Session 18: Thursday, May 11

January 10, 2018

Using 2nd Party Audits for FSMA Compliance Successfully.

Presented at the 2017 Food Safety Summit.

Session 19: Thursday, May 11

January 10, 2018

Supply Chain Management - Copacker, Global, Local Sourcing, Metrics.

Sponsored by:foodlogiq

Presented at the 2017 Food Safety Summit.

Session 20: Thursday, May 11, 2017

January 10, 2018

Food Fraud and Vulnerability Assessment.

Sponsored by:eurofins

Presented at the 2017 Food Safety Summit

Session 21: Thursday, May 11, 2017

January 10, 2018

Federal Menu Labeling Requirements and Claims.

Presented at the May 2017 Food Safety Summit.

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Events

May 6, 2019

Food Safety Summit

At the 20th Annual Food Safety Summit we will address the importance of food safety throughout the supply chain and how each community that makes up the ecosystem is connected. It is vital to understand not only your roles and responsibilities but also those in the rest of the process. With case studies, educational sessions, peer-to-peer conversations, and new technologies, we will provide a wide range of applicable, real world solutions to identified needs and situations for the food community.
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Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.
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